Direct Trade Microlots from Bolivia
Limited lots. Transparent origin. Quality before volume.
Our origin is in Bolivia
No mass market No standard coffee Only carefully selected microlots
Bolivia is not a typical export origin. That is exactly what makes it so interesting to us.
As SCA Q Graders, we travel to the growing regions ourselves, cup at origin, and purchase only small lots directly from producers.
Only coffees that meet our quality standards are considered for export.
Selection directly at farm level
Focus on high quality microlots
Direct relationships with producers
Transparent origin of every lot
Selection guided by sensory expertise
Our selection does not begin on paper, but at origin. Cupping, analysis, and direct exchange determine which coffees become part of our range.
SCA Q Grader
Assessment to international standards
Cupping at origin
Tasting directly in the producing country
Microlot focus
Small lots with a clear profile
Character before volume
Selection based on quality, not quantity
Logistics
Reliably organised from origin to roastery
Green coffee requires more than transport. We coordinate import, storage, and documentation so that quality, transparency, and traceability are preserved throughout the supply chain.
Partnerships
For roasteries that choose quality with intention and build relationships for the long term
We work with partners who take origin, care, and reliability seriously. What matters to us is a form of collaboration that is clear, committed, and built to last.
Who we work with
Specialty roasteries
Specialty cafés
Quality focused traders
How we work
Careful in selection
Reliable in execution
Clear in collaboration
Contact
Let’s talk about coffees that truly fit your needs
If you are looking for coffees with clear origin, distinctive character, and reliable collaboration, we would be delighted to hear from you.